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VEGETABLE EMULSIFIER
It is used for viscosity regulation. Ceteareth-20 is a glycol ether derived from a blend of natural cetyl and stearyl alcohols (from coconut oil), and Cetearyl Alcohol, emulsified and stabilized and produced from the reduction of plant oils and natural waxes.
Benefits:
Universal emulsifier to make o/w emulsions, compatible with all kinds of oils & active ingredients
Very effective protective colloid that stabilizes all kinds of dispersed systems
Can be combined with other emulsifiers
Optimal use with gel-forming thickeners
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